Written by Randy Allender, Owner & Manager, R Allender Consulting
There’s more to building a distillery than cobbling together four walls, a ceiling, and a few stills. If you want to build a distillery—and do it the right way—there are a number of details to consider, many of which involve safety, regulations, and operational efficiency.
This is a complicated topic, and every project is unique, but there are a few simplified, general guidelines I propose for distillery design in the US. Please note that any advice stated here should be reviewed and verified by those qualified to do so in your part of the world.