Moonshine University’s BBQ & Bourbon Pairing
The air gets a little smokier in May as Americans fire up the grill for National Barbecue Month. For this summertime exercise, the team at Moonshine University, the epicenter of...
The air gets a little smokier in May as Americans fire up the grill for National Barbecue Month. For this summertime exercise, the team at Moonshine University, the epicenter of...
So you want to get into the distilling industry? Well, we’ve taken the liberty of breaking down what jobs are out there to choose from. Whether you’re the face of...
One of the questions we get asked more than any other is, “How do I become a master distiller?†And that’s a tricky question. Some are born into it, some...
 Owner & Head Distiller Brian Call and Operations Officer & Distiller Brad Call share the story of Call Family Distillers, a distillery located in Wilkesboro, North Carolina — the...
Ryan Thompson and Christian Avignon share the story of launching their distillery in Vail, Colorado, and how their time at Moonshine University prepared them for the realities of the process....
This story was originally published The Globe and Mail (PDF). I reckon it is creeping up on 10 a.m.—the hot autumn sun is just chasing the chill from this converted...
Sign up for our newsletter to get notifications on new class dates and times, as well as special offers. Just enter your email address here.