The Art + Science of Distilling

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On-Site Consulting

Over the years, a situation has arisen for some of our graduates: they return to their distilleries after our classes, filled to the brim with new information and ideas, and they get to work only to find there are a final few issues they can’t crack on their own. They reach out to us and they call the new contacts they met at Moonshine University, but still can’t quite solve the problem over the phone. When this comes to pass, we’re available to travel to your facility to work out your issues side by side.

The types of issues we’ve worked with clients to resolve include:

  • Production
  • Milling
  • Mashing
  • Fermentation
  • Distillation
  • Quality control
  • Sensory Analysis
  • General Distillery Operations
  • Record Keeping
  • Safety


To discuss contact Clay Smith at (502)301-8131 or

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